Mesa - Dana Park

1652 S. Val Vista Dr. • Ste 128 • Mesa, AZ 85204 • 480-339-3595
Open: Sun - Thurs 10:30 am - 9:00 pm • Fri - Sat 10:30 am - 10:00 pm
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Bring your feast to Dana Park. It's a Fiesta on Val Vista.
The Hohokam, the Pioneers, they've stopped in - but missed the mark:
A few hundred years early! Do you see? No worries though, 'cause we are here.
Slinging food a health to eat! A rapid fire of delicious dishes: pizza, salads, dips and fish.
Pita Jungle at Dana Park. Truly a walk in the park!

  • Gazpacho cup or bowl

    tomato, cucumber, onion, cilantro, celery, jalapeno, lemon juice, seasonings. Served cold with pine nuts, and cucumbers or pita chips.

    Moroccan Gazpacho cup or bowl

    Tomato, cucumber, onion, cilantro, celery, jalapeno, golden raisins, garbanzo beans, lemon juice, seasonings. Served cold with pine nuts and a pita chip.

    Bone Broth Ramen with Shirataki Noodles cup or bowl

    beef bone broth with miso, kimchi, red onion, gluten-free soy sauce, garlic and ginger, shirataki noodles, baby spinach, green onions

    Super Greens Nordic Salmon* Bowl

    wood-fired norwegian salmon, super greens julienne: tuscan kale, red and green cabbage, bell peppers, fennel, garlic, lemon-dill remoulade, fresh mint

    Avocado Cauliflower Tostada

    crushed avocado, fresh citrus, hardboiled egg, pico de gallo, pickled onions, green onions, red radish, fresh jalapeno, pea sprouts, cilantro, gluten-free cauliflower parmesan crust

    Shaved Korean Beef Cauliflower Tostada

    premium shaved beef cuts, spicy gochujang sauce, flash sauteed super greens julienne: tuscan kale, red and green cabbage, bell peppers, garlic, ginger, pea sprouts, gluten-free cauliflower parmesan crust

    Burrito of the Sea*

    sustainable alaskan wild caught whitefish, tuscan kale, ted and green cabbage, tomatoes, red onion, pickles, fresh jalapenos, cilantro and parsley, lemon-dill remoulade, gluten-free or low carb wrap

    PJ Green Tea Panacotta with Chai Seeds

    toppings: pistachios, almonds, local honey, blueberry and strawberry (sweetener: stevia)

    Brownie Ice Cream Sandwich

    gluten-free brownie, vanilla ice cream, strawberry, blueberry

*These items may be cooked to order and may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Mesa - Dana Park | ARTIST 1

Zon Carvalho | Currently On Exhibit

Zon Carvalho, was born in Sao Paulo Brazil in 1970. He attended Columbus College of Art & Design in 1990 with a major in Industrial Design, He soon moved to Orlando Florida where he began to explore his talents as a fine artist. 

From 1994 to 2006 Zon exhibited often as a solo artist as well in group projects at local galleries and venues all over central ... Read More

Zon Carvalho | Currently On Exhibit

Zon Carvalho, was born in Sao Paulo Brazil in 1970. He attended Columbus College of Art & Design in 1990 with a major in Industrial Design, He soon moved to Orlando Florida where he began to explore his talents as a fine artist. 

From 1994 to 2006 Zon exhibited often as a solo artist as well in group projects at local galleries and venues all over central Florida. 

He created a loyal following and his artwork was almost always sold out at every show he participated or was featured in. 

With the advancement of social media his career took a turn into selling online where now he has collectors all over the country, Canada and Brazil. 

Using Oils, acrylic paint, markers and color pencils mostly on reclaimed or found wood, Zon call his self a contemporary abstract creator, 

His art is figurative and sociological, the meaning behind his paintings and drawings are always in depth and story telling. 


If you are an artist interested in showing at Pita Jungle please send an email to art@pitajungle.com

Mesa - Dana Park

EXPLORE OUR FOOD

Our food is always fresh, tasty and made from scratch. Inspired by the principles of the Mediterranean diet, high quality proteins along with grains, fresh veggies, fruits and olive oil are daily used to serve the most amazing dishes. Spectacular plates that taste scrumptious while being super healthful, offer delicious options to a variety of diets from vegan to gluten free, and low calories to high protein. Whatever your preference is, there is always something great cooking for you at Pita Jungle.

Mesa - Dana Park

DISCOVER OUR SOUL

Pita Jungle culture is relaxed while upbeat, casual while hip. Our restaurants conceived to look all different, espouse the time and place they occupy and are continuously being reinvented so to preserve a cutting edge whether in the ambiance or the foods we prepare. From urban to shabby chic, neo hippy to industrial, you will always be basking in a wonderful atmosphere to the sound of fusion jazz, indy rock and world beats.