Downtown Phoenix

1001 N. 3rd Avenue • Ste 4 • Phoenix, AZ 85003 • 602-258-PITA (7482)
Open: Mon-Sun 10:30am-10pm • 1st Fridays: close at 11pm
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Pita Jungle is making history in downtown Phoenix, inside the lovingly restored Gold Spot Marketing Center. One of the Valley's first shopping centers, the Gold Spot was originally built in 1925 and is currently on the National Register of Historic Places. The Spanish Colonial and Mission Revival architecture recall the best of a bygone era, and the relaxing, outdoor patio bar gives the place a nice neighborhood feel.

  • Moroccan Gazpacho $2.99/$4.69

    A fresh blend of celery, cucumbers, tomatoes, jalapenos, onions and cilantro with golden raisins, garbanzo beans, lemon juice and seasonings. Served cold with pine nuts and a pita chip.

    Salmon Burger* $12.99

    Hand chopped fresh salmon with dill, red onions, capers, cilantro and lemon juice. Served on a wheat bun with sliced tomatoes, sliced red onions and baby spinach. Served with garlic new potatoes.

    Chilled Cucumber-Avocado Soup $2.99/$4.69

    A chilled preparation of avocado, cucumber, yogurt and dill, garnished with Pico de gallo and a pita chip.

    Gelato $5.49

    Seasonal flavors

    Red Quinoa Chopped Salad $8.99

    Red Quinoa, tomatoes, red onions, garbanzo beans, baby kale, baby spinach, baby arugula, feta, crispy puffed red rice and a chipotle tahini lemon vinaigrette.

    Mussels in Red Chai Curry Sauce $9.99

    Mussels in a broth of red chai curry, onions, tomatoes, cilantro and lemon, with pita chips.

    Falafel-Bowl $8.99

    Crumbled falafel croquettes, brown rice, taboule, chopped tomatoes, red onions, minced pickles and tahini sauce.

*These items may be cooked to order and may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Downtown Phoenix | ARTIST 1

Jason Hugger | Currently On Exhibit

Jason Hugger was born in Kalamazoo, Michigan in 1973. He began drawing at an early age and received a scholarship to attend Columbus College of Art and Design in 1991. Graduating Cum Laude in 1995, Hugger settled in Phoenix. Jason’s paintings and silverpoint drawings reflect his love of still life and landscape which he combines to create imagery he calls “desert surrealism.” ... Read More

Jason Hugger | Currently On Exhibit

Jason Hugger was born in Kalamazoo, Michigan in 1973. He began drawing at an early age and received a scholarship to attend Columbus College of Art and Design in 1991. Graduating Cum Laude in 1995, Hugger settled in Phoenix. Jason’s paintings and silverpoint drawings reflect his love of still life and landscape which he combines to create imagery he calls “desert surrealism.” Jason is a Veteran of the Iraq war and lives with his wife in Phoenix.
Artist statement: 
Painting for me is an exploration. When I paint a still-life, I’m not just describing the objects in front of me, but I’m also exploring the scene as if I were going there in person. By using extremes in scale and perspective, I create drama in my paintings, bringing the viewer into the picture plane.
 For more information, or to purchase one of Jason Hugger’s paintings, contact R Pela Contemporary Art at 602-320-8445

If you are an artist interested in showing at Pita Jungle please send an email to art@pitajungle.com

Downtown Phoenix

EXPLORE OUR FOOD

Our food is always fresh, tasty and made from scratch. Inspired by the principles of the Mediterranean diet, high quality proteins along with grains, fresh veggies, fruits and olive oil are daily used to serve the most amazing dishes. Spectacular plates that taste scrumptious while being super healthful, offer delicious options to a variety of diets from vegan to gluten free, and low calories to high protein. Whatever your preference is, there is always something great cooking for you at Pita Jungle.

Downtown Phoenix

DISCOVER OUR SOUL

Pita Jungle culture is relaxed while upbeat, casual while hip. Our restaurants conceived to look all different, espouse the time and place they occupy and are continuously being reinvented so to preserve a cutting edge whether in the ambiance or the foods we prepare. From urban to shabby chic, neo hippy to industrial, you will always be basking in a wonderful atmosphere to the sound of fusion jazz, indy rock and world beats.