Flagstaff

320 S. Regent Street • Flagstaff, AZ 86001 • 928-774-0086
Open: 7 Days a Week 10:30 am - 10:00 pm
Google MapContact Us

With hikers, skiers, snowboarders, mountain bikers, and college students all over the place, Flagstaff is one of the more health-conscious cities in the Grand Canyon State. It's a natural fit for Pita Jungle, and lots of Flagstaffians have been wondering what took us so long to get here. Better late than never, we always say, and now that we're in town we promise to provide a great place for active people of all kinds to get their kicks.

  • Avocado Balila $8.99

    Garbanzo beans, avocado, locally grown tomato and cucumber, jalapeno, green and red onion, fresh herbs, fresh garlic, evoo, lemon, cumin, sumac, blue corn chips

    Flat Italian Green Bean Stew $11.99

    Local grass fed beef, flat italian green beans, calrose white rice, onion, greek yogurt

    Baked Kibbeh $11.99

    All-natural ground turkey, red quinoa, russet potato, onion, basil, walnut, golden raisin. Beets & greens salad: salinas beets, mixed greens, red onion, fresh parsley, tahini-beet dressing

    Levantine Beluga Lentil Risotto & Kohlrabi Chopped Salad $10.99

    Beluga lentils, organic brown rice, caramelized onion, chopped locally grown kohlrabi, locally grown cucumber and tomato, green and red onion, jalapeno, fresh mint, sumac, organic apple cider vinegar (mother included)

    Streets of Beirut Chicken Pita $9.99

    Grilled all-natural chicken breast, toum (lebanese aioli), parsley-red onion aleppo salad, locally grown tomato, pickle, gluten-free flatbread, side greek salad (also available with tofu or falafel balls)

    Beef Asada Shawarma Lavash Pizza $11.99

    Local grass fed beef, avocado, wood-fired locally grown tomato, mixed bean spread, cheddar, mozzarella, mixed greens, green onion, cilantro-avocado crema, cumin-yogurt sauce, red chili hot sauce, herbs, lavash crust (gluten-free crust available +2.49)

    Turkey Kafta Burger $8.99

    Hand-formed all-natural turkey patty: pomegranate molasses, minced onion, jalapeno, mediterranean seasoning, and turmeric. Stacked on a bun with tzatziki, mixed greens, locally grown tomato, red onion. Side options: garlic new potatoes, organic brown rice or lemon-cilantro mixed beans

    Gluten-free Chocolate Brownie with Vanilla Ice Cream $5.99

*These items may be cooked to order and may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Flagstaff | ARTIST 1

Priya Drews | Currently On Exhibit

Priya Drews, Visionary Artist

Lemons, Landscapes and more...

Priya Drews has always been exhilarated by the vibrancy and expression that color and composition have played in her life. Born and raised in rural Illinois, the luscious deep hues and textures of the changing seasons created wonder and excitement. As a child growing up in the 50's and 60's, color was no longer ... Read More

Priya Drews | Currently On Exhibit

Priya Drews, Visionary Artist

Lemons, Landscapes and more...

Priya Drews has always been exhilarated by the vibrancy and expression that color and composition have played in her life. Born and raised in rural Illinois, the luscious deep hues and textures of the changing seasons created wonder and excitement. As a child growing up in the 50's and 60's, color was no longer limited to landscapes, it was unapologetically exploding everywhere in the culture and Priya reveled in the possibilities.

Priya's real artistic education began at the Art Institute of Chicago where exposure to the works of surrealist painter Rene Magritte sparked a long passion for the absurd- visual and otherwise. A BS degree in scene design and lighting for the theater from Illinois State University gave her a strong background in visual perspective, light, color and experience in creating three dimensional solutions for mainstage productions.

At the Baum School of Art in Allentown, Pennsylvania and the Wallingford Center for the Arts outside of Philadelphia, Priya was guided in shaping and expanding her craft creating portraits and still life paintings in oils and pastels. Her artistic skills have been further matured and influenced by southwestern artists Cody DeLong, Larissa Aukon and Betsey Nelson.

Priya has shown her work in a variety of locations in Flagstaff and Sedona since 2011.

www.facebook.com/priyadrewsfineart

928-637-5094

Work is love made visible- Kahlil Gibran 


If you are an artist interested in showing at Pita Jungle please send an email to art@pitajungle.com

Flagstaff

EXPLORE OUR FOOD

Our food is always fresh, tasty and made from scratch. Inspired by the principles of the Mediterranean diet, high quality proteins along with grains, fresh veggies, fruits and olive oil are daily used to serve the most amazing dishes. Spectacular plates that taste scrumptious while being super healthful, offer delicious options to a variety of diets from vegan to gluten free, and low calories to high protein. Whatever your preference is, there is always something great cooking for you at Pita Jungle.

Flagstaff

DISCOVER OUR SOUL

Pita Jungle culture is relaxed while upbeat, casual while hip. Our restaurants conceived to look all different, espouse the time and place they occupy and are continuously being reinvented so to preserve a cutting edge whether in the ambiance or the foods we prepare. From urban to shabby chic, neo hippy to industrial, you will always be basking in a wonderful atmosphere to the sound of fusion jazz, indy rock and world beats.