Scottsdale - Shea Location

7366 E. Shea Blvd. • Scottsdale, AZ 85260 • 480-922-PITA (7482)
Open: 7 Days a Week 10:30 am - 10:00 pm
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100 years ago when they called it Orangedale, 100 years before Pita Jungle ever was,
"The West's Most Western Town" wondered what to eat.
We ate beef, we ate trout, it was mighty fine.
But 100 years is a long, long time and food fatigue set in.
Not for long might one say: The cavalry has arrived!
Pita Jungle - a whole new style: Healthy! The Art to Eat.

  • Soup du Jour $2.99/$4.49

    Please ask your server for today's selection.

    Mahi Fish Burger $9.79

    Minced Mahi Mahi, rolled in Panko, served on a wheat bun with red bell pepper aioli, lettuce, tomatoes, onions, pea sprouts and garlic potatoes.

    Salmon Burger* $10.99

    Hand chopped fresh salmon with dill, red onions, capers, cilantro and lemon juice. Served on a wheat bun with sliced tomatoes, sliced red onions and baby spinach.

    Ginger Noodle Stir Fry $11.99

    Stir-fried fresh vegetables and noodles in a spicy gingered sauce and a chiffonade of fresh herbs.

    Red Quinoa Salad With Cilantro Hummus $7.99

    Baby kale, baby arugula, tomatoes, cucumbers, red onions, pine nuts, with feta cheese and cilantro hummus.

    Za'taar Dusted Wood-Fired Salmon Salad $11.99

    A mix of baby spinach, baby kale, baby arugula, tomatoes, red bell peppers, and Kalamata olives.Topped with wood-fired salmon, feta cheese and a lemon.

*These items may be cooked to order and may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Scottsdale - Shea Location | ARTIST 1

Jonathan Madzinga | Currently On Exhibit

Jonathan Madzinga was born on the 15th of January 1985 in Bulawayo, in the Math South region of Zimbabwe.He began painting at the age of six, encouraged by his father who was a painter and recognized his talent.  Soon Jonathan was introduced to the National Art Gallery in Bulawayo, where he first developed his appreciation for fine art.Jonathan received tertiary art training at the ... Read More

Jonathan Madzinga | Currently On Exhibit

Jonathan Madzinga was born on the 15th of January 1985 in Bulawayo, in the Math South region of Zimbabwe.He began painting at the age of six, encouraged by his father who was a painter and recognized his talent.  Soon Jonathan was introduced to the National Art Gallery in Bulawayo, where he first developed his appreciation for fine art.Jonathan received tertiary art training at the Mzilikazi Art and Craft Centre, and was a resident artist at the National Gallery of Bulawayo.Since 2002 Jonathan has exhibited in Zimbabwe, Botswana, South Africa, The Netherlands, UK, Dubai, Canada, USA, and Australia. His paintings are about life and living, enjoying making people happy and sharing his culture.Currently Jonathan is Artist in Residence at The Gold Coast Art School, in Australia, where he runs workshops with Primary State School students, has produced a large mural and exhibits all over the country, from Melbourne to Sydney, and beyond.Contact: Jonathan Madzinga Cell 0478107126 US contact: Elizabeth McCleary 480-226-2929
www.madzinga.com.au

If you are an artist interested in showing at Pita Jungle please send an email to art@pitajungle.com

Scottsdale - Shea Location

EXPLORE OUR FOOD

Our food is always fresh, tasty and made from scratch. Inspired by the principles of the Mediterranean diet, high quality proteins along with grains, fresh veggies, fruits and olive oil are daily used to serve the most amazing dishes. Spectacular plates that taste scrumptious while being super healthful, offer delicious options to a variety of diets from vegan to gluten free, and low calories to high protein. Whatever your preference is, there is always something great cooking for you at Pita Jungle.

Scottsdale - Shea Location

DISCOVER OUR SOUL

Pita Jungle culture is relaxed while upbeat, casual while hip. Our restaurants conceived to look all different, espouse the time and place they occupy and are continuously being reinvented so to preserve a cutting edge whether in the ambiance or the foods we prepare. From urban to shabby chic, neo hippy to industrial, you will always be basking in a wonderful atmosphere to the sound of fusion jazz, indy rock and world beats.