Has it really been that long ago? We were just kids when we opened the original Pita Jungle in 1994. Back then, we noticed that more people were interested in eating healthier. And we thought they'd like to do it in a fun, relaxed, friendly, and visually-stimulating environment. Not much has changed since then. We still even act like kids.
Moroccan Gazpacho $2.99/$4.69
A fresh blend of celery, cucumbers, tomatoes, jalapenos, onions and cilantro with golden raisins, garbanzo beans, lemon juice and seasonings. Served cold with pine nuts and a pita chip.
Red Quinoa Chopped Salad $8.89
Red Quinoa, tomatoes, red onions, garbanzo beans, baby kale, baby spinach, baby arugula, feta, crispy puffed red rice and a chipotle tahini lemon vinaigrette.
Mussels in Red Chai Curry Sauce $9.99
Mussels in a broth of red chai curry, onions, tomatoes, cilantro and lemon, with pita chips.
Falafel Bowl $8.29
Crumbled falafel croquettes, organic brown rice, taboule, chopped tomatoes, red onions, minced pickles and tahini sauce.
Kafta Burger* $9.99
Ground beef, hand-formed with parsley, jalapenos, onions and pomegranate molasses. On a wheat bun, with chipotle hummus, a chopped salad of lettuce, onions, tomatoes and sumac. Served with garlic new potatoes.
*These items may be cooked to order and may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Tempe | ARTIST 1
Keri Pollard | Currently On Exhibit
Artist: Keri Pollard
Medium: Acrylic on canvas
Bio: An Arizona transplant born and raised in upstate New York, Keri Nicole Pollard utilizes the juxtaposition of simple subject matter against bold color and abstract geometry to create stunning visual textures. Inspired by the simplicity of nature, her exciting color combinations and unique drip technique create graceful movement throughout each canvas and throughout the collection in its entirety.
EXPLORE OUR FOOD
Our food is always fresh, tasty and made from scratch. Inspired by the principles of the Mediterranean diet, high quality proteins along with grains, fresh veggies, fruits and olive oil are daily used to serve the most amazing dishes. Spectacular plates that taste scrumptious while being super healthful, offer delicious options to a variety of diets from vegan to gluten free, and low calories to high protein. Whatever your preference is, there is always something great cooking for you at Pita Jungle.
DISCOVER OUR SOUL
Pita Jungle culture is relaxed while upbeat, casual while hip. Our restaurants conceived to look all different, espouse the time and place they occupy and are continuously being reinvented so to preserve a cutting edge whether in the ambiance or the foods we prepare. From urban to shabby chic, neo hippy to industrial, you will always be basking in a wonderful atmosphere to the sound of fusion jazz, indy rock and world beats.