Has it really been that long ago? We were just kids when we opened the original Pita Jungle in 1994. Back then, we noticed that more people were interested in eating healthier. And we thought they'd like to do it in a fun, relaxed, friendly, and visually-stimulating environment. Not much has changed since then. We still even act like kids.
Soup du Jour $2.99/$4.69
Please ask your server for today's selection.
Couscous Salad $8.99
Couscous with fresh spinach, red bell peppers, corn, onions, tomatoes, taboule, garbanzo beans, cilantro, golden raisins, pineapple, sunflower seeds, jalapeno peppers and honey, mixed with a olive oil vinaigrette. Topped with pita chip strips.
Wood-Fired Veggie Lavosh Wrap $9.29
A blend of marinated zucchini and yellow squash, eggplant, wood-fired tomatoes and onions in a Portobello mushroom marinade, with fresh spinach, pesto sauce, garlic dip and seasoning, wrapped in lavosh bread. Served with red bell pepper hummus, roasted garlic potatoes and garnished on the side with Sriracha sauce.
Salmon Burger* $10.99
Hand chopped fresh salmon with dill, red onions, capers, cilantro and lemon juice. Served on a wheat bun with sliced tomatoes, sliced red onions and baby spinach.
Honey Sesame Chicken Pizza $10.19
Wood-fired lavosh bread pizza with grilled chicken in a honey-sesame glaze and bell peppers, crushed red peppers, scallions, mushrooms, pine nuts, fresh basil and mozzarella cheese.
*These items may be cooked to order and may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Tempe | ARTIST 1
Ann Marie Graves | Currently On Exhibit
ANN-MARIE GRAVES After receiving an oil painting set as a Christmas gift from her parents at the age of 13, Ann-Marie began painting. She has been painting in one way or another ever since.She grew up in a small Ohio town and attended college with a practical focus on business and paralegal studies. After graduating, she moved to Phoenix, Arizona and continued her work as a paralegal. At the ... Read More
Ann Marie Graves | Currently On Exhibit
ANN-MARIE GRAVES After receiving an oil painting set as a Christmas gift from her parents at the age of 13, Ann-Marie began painting. She has been painting in one way or another ever since.She grew up in a small Ohio town and attended college with a practical focus on business and paralegal studies. After graduating, she moved to Phoenix, Arizona and continued her work as a paralegal. At the same time, she continued to pursue her love of art by taking photography courses and painting classes offered by Phoenix College, Arizona Art School and the Scottsdale Artists' School. In her endeavor to satisfy her creative side, and after receiving an opportunity to leave the legal field, she maintained a photography studio and faux painting business and continued with painting classes when she was able. And even though she has been summoned back into the legal world, she continues to paint every chance she gets! Since she believes that you can never stop learning and improving, she continues her painting education by taking private painting classes and artist workshops. Ann-Marie’s work reflects her love of nature in all forms, whether it’s a flower, a plant, an animal, or a landscape. She continues to learn and sharpen her artistic skills by experimenting with a variety of subject matter, but always strives to maintain the same whimsy and vivid colors that she loves. She believes that art should evoke emotion and loves to stir up a little joy and make people smile.
Ann-Marie resides in Scottsdale, Arizona with her husband, Bill. 602-424-6161 telephone email@example.com
EXPLORE OUR FOOD
Our food is always fresh, tasty and made from scratch. Inspired by the principles of the Mediterranean diet, high quality proteins along with grains, fresh veggies, fruits and olive oil are daily used to serve the most amazing dishes. Spectacular plates that taste scrumptious while being super healthful, offer delicious options to a variety of diets from vegan to gluten free, and low calories to high protein. Whatever your preference is, there is always something great cooking for you at Pita Jungle.
DISCOVER OUR SOUL
Pita Jungle culture is relaxed while upbeat, casual while hip. Our restaurants conceived to look all different, espouse the time and place they occupy and are continuously being reinvented so to preserve a cutting edge whether in the ambiance or the foods we prepare. From urban to shabby chic, neo hippy to industrial, you will always be basking in a wonderful atmosphere to the sound of fusion jazz, indy rock and world beats.