Tucson

5340 E. Broadway Blvd. • Tucson, AZ 85711 • 520-207-6873
Open: Sun - Thur 11 am - 9 pm • Fri - Sat 11 am - 10 pm
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Known for its beautiful Sonoran desert, 350 days of sunshine and its town-like atmosphere, Tucson is home to a new Pita Jungle restaurant. Tucson is home of the University of Arizona Wildcats, Davis-Monthan AFB, and the world's largest gem show. Additionally, the museums of Tucson are world renowned and support a great arts community. Come to Pita Jungle, The Art of Eating Healthy®, and enjoy our healthy food, cool art, as well as the amazing sunsets from our fireplace patio.

  • Mayan Quinoa Chili $3.29/$5.19

    Red kidney beans, black beans, red quinoa, corn, celery, onions, bell peppers, tomatoes, jalapenos, garlic, fresh cilantro, pita chip.

    Spicy Mango Shrimp $14.99

    Seven jumbo shrimp, caramelized onions, slivered mangos in a spicy sauce, stir-fried ginger rice.

    Ahi Tuna* Poke Bowl $12.99

    Sashimi grade ahi tuna, mangos, red bell pepper, green and red onions, fresh cilantro, fresh ginger, spicy poke sauce, organic brown rice or baby mixed greens with lemon vinaigrette.

    Chicken Avocado Pita Tostada $8.99

    Grilled and chopped marinated all-natural chicken breast, avocado, cilantro-avocado crema, tomatoes, cucumbers, pickled red onions, corn, bell peppers, black beans, black bean hummus, feta, pine nuts, baby arugula, pea sprouts, chipotle vinaigrette, honey, pita tostada.

    Roasted Veggie Penne Salad $9.99

    Cauliflower, broccoli, yellow squash, zucchini, carrots, tomatoes, mushrooms, baby arugula, sundried tomato vinaigrette, honey, parmesan.

    Baklawa Trifle $6.99

    One scoop of each chocolate-pistachio, salted caramel gelati and raspberry sorbet topped with pieces of walnut baklawa and a fresh strawberry.

*These items may be cooked to order and may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Tucson | ARTIST 1

Natalie Slana | Currently On Exhibit

Natalie was born in Los Angeles , California.  She, with her parents and brother, moved to Tucson in October of 1942.  

She started drawing at a very young age.  She copied from comic books and calendars.  In those days it was easy to do while listening to the radio. (NO T.V!)

She studied art at the University of Arizona and at Pima Community College. ... Read More

Natalie Slana | Currently On Exhibit

Natalie was born in Los Angeles , California.  She, with her parents and brother, moved to Tucson in October of 1942.  

She started drawing at a very young age.  She copied from comic books and calendars.  In those days it was easy to do while listening to the radio. (NO T.V!)

She studied art at the University of Arizona and at Pima Community College. Natalie attended many workshops and is greatful to the her excellent instructors.  

Her first introduction to color was oils and she loved it.  But when she discovered watercolor and acrylics, she fell in love. 

Her art is represented at the Villa Feliz Flower, 6538 E. Tanque Verde, Suite 180, Tucson Az.  790-9500 The Villa Feliz is famous for their beautiful roses and has been featured in Tucson Bride & Groom Magazine.

Natalie's home is her Gallery and Studio, please visit, you will always be welcome.  Call 520-323-2526 for an appointment.


If you are an artist interested in showing at Pita Jungle please send an email to art@pitajungle.com

Tucson

EXPLORE OUR FOOD

Our food is always fresh, tasty and made from scratch. Inspired by the principles of the Mediterranean diet, high quality proteins along with grains, fresh veggies, fruits and olive oil are daily used to serve the most amazing dishes. Spectacular plates that taste scrumptious while being super healthful, offer delicious options to a variety of diets from vegan to gluten free, and low calories to high protein. Whatever your preference is, there is always something great cooking for you at Pita Jungle.

Tucson

DISCOVER OUR SOUL

Pita Jungle culture is relaxed while upbeat, casual while hip. Our restaurants conceived to look all different, espouse the time and place they occupy and are continuously being reinvented so to preserve a cutting edge whether in the ambiance or the foods we prepare. From urban to shabby chic, neo hippy to industrial, you will always be basking in a wonderful atmosphere to the sound of fusion jazz, indy rock and world beats.