Menu

Salads
Spinach Pasta Salad
Mediterranean Chicken Salad
Grilled Vegetable Salad
Lentil Fetoosh Salad
Salmon Salad
Mediterranean Chicken Salad

Salads

  • Lentil Fetoosh Salad
    VEG

    lentils and turmeric brown rice, caramelized onions, seasonal mixed greens, tomatoes, cucumbers, red onions, garlic, evoo, lemon juice, pita crumbs, sumac, pita chips

  • Chicken Pasta Salad
    grilled marinated all-natural chicken breast, tri-color rotini pasta, tomatoes, lemon vinaigrette
  • Grilled Chicken Salad
    GF

    grilled marinated all-natural chicken breast, seasonal mixed greens, tomatoes, cucumbers, red onions, lemon vinaigrette

  • Falafel Salad
    VEG

    original or baked chickpea croquettes, seasonal mixed greens, tomatoes, cucumbers, red onions, pickles, tahini, sumac, lemon vinaigrette

  • Wood-Fired Vegetable Salad
    VEG
    V
    GF

    broccoli, cauliflower, eggplant, zucchini, yellow squash, mushrooms, tomatoes, carrots, garlic, seasonal mixed greens, tahini drizzle, fresh basil, cilantro, lemon vinaigrette

  • Za'atar-Dusted Wood-Fired Norwegian Salmon* Salad
    GF

    wood-fired norwegian salmon, tuscan kale, baby arugula, spinach, red bell peppers, tomatoes, kalamata olives, feta, za'atar, lemon vinagrette

  • Avocado Garbanzo Southwest Salad
    VEG
    GF

    avocado, chickpeas, organic red quinoa, tomatoes, cucumbers, celery, roasted jalapenos, organic blue corn chips, pickled onions, fresh mint and parsley, cilantro, minced garlic, pumpkin seeds, cumin, herb-honey-apple-cider vinaigrette

  • Mediterranean Chicken Salad

    grilled chopped all-natural chicken breast, roasted bell peppers, cucumbers, taboule, seasonal mixed greens, corn, diced tomatoes, red onions, feta, golden raisins, toasted pine nuts, fresh cilantro, lemon vinaigrette

  • Greek Salad
    VEG
    GF
    seasonal mixed greens, tomatoes, cucumbers, red onions, feta, kalamata olives, lemon vinaigrette
  • Spinach Pasta Salad
    VEG
    V

    fresh spinach, tri-color rotini pasta, tomatoes, roasted mushrooms, bell peppers, pesto, za'atar, lemon vinaigrette

  • Chicken Curry Salad

    grilled marinated all-natural chicken breast in yogurt-curry sauce, turmeric brown rice, carrots, celery, red onions, red grapes, golden raisins, pita crumbles, caramelized onions, walnuts, sumac, fresh cilantro, seasonal mixed greens, lemon vinaigrette

Download Dine-In Menu

Many items are vegetarian, vegan or gluten-free, many others can be easily modified. Tofu can be substitude for most chicken and fishes. Please ask your server. Olives may contain pits.

*These items may be cooked to order and may contain raw or undercooked ingredients. Consuming raw or undercook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Pita Jungle is pleased to offer a variety of gluten-free and vegetarian/vegan options. We are however not a gluten-free/vegetarian/vegan restaurant and cannot guarantee that cross contamination will never occur. Please notify your server if you have any food allergy or specific dietary needs. We will do our best to accommodate them.

General Information: We are using gluten and ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy, and wheat). Therefore, we cannot guarantee that cross contamination never occurs. Menu items may vary by location.

We do our utmost to keep the information on our website up to date, however, due to seasonality and circumstances beyond our control ingredient changes or substitutions may occur.

Availability subject to change.

Beer, Wine & Cocktails

Tapas & Happy Hour

Boutique wines, local draughts, crafted cocktails

Libations that perfectly pairs with our food.... enjoy responsibly

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Seasonal Kitchen Crafts

Keto, Paleo & Gluten-Free Go Mediterranean

At the turn of every season, we source out seasonal, and local ingredients as much as possible, to give you vibrant and fresh menu selections that are on the forefront of culinary relevance. Our medium to express cutting edge culinary options using superior seasonal ingredients. As much as possible we try to use organic, grass-fed, non-GMO, antibiotic free ingredients.

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