i-Meal Falafel Pita
i-Meal Gyro Bowl
Hummus w/ Ahi Tuna
Mediterranean Ramen
Burrito of the Sea
Baba Ganoosh
  • Mediterranean Ramen

    beef bone broth, capellini, carrots, celery, onion, white wine, cilantro, parsley, fresh basil, pea sprouts

  • Burrito of the Sea*

    sustainable alaskan wild caught whitefish, tuscan kale, red and green cabbage, tomatoes, red onions, pickles, fresh jalapenos, cilantro and parsley, lemon remoulade, gluten-free** wrap or low carb wrap, side greek salad

  • Hummus with Seared Ahi Tuna*
    fresh ahi tuna, curried-sesame crust, choice of hummus, pita, served medium rare
  • Baba Ganoosh
    VEG

    roasted eggplant, tahini, yogurt, fresh garlic, evoo, lemon juice, kalamata olives, pita

  • Family Meal

    Serves 4 to 6! Choice of Caramelized cauliflower or hummus, pita or a bowl option, side or salad, walnut baklawa

  • IMeals

    Catering without sharing: Individual catering box. Choice of dip and pita, side salad, and wrap or bowl.

  • Mezze Board

    Select locations. Serves 4. Available for take-out as well.
    Happy Hour Tapas Assortment: hummus & chicken with pine nuts, fresh mozzarella & tomato, baked pita chips, kafta mini pockets, feta, pickles, cucumbers

  • Vegetarian Mezze Board
    VEG

    Select locations. Serves 4. Available for take-out as well.
    Happy Hour Tapas Assortment: hummus & garbanzo confit, fresh mozzarella & tomato, baked pita chips, falafel mini pockets, feta, pickles, cucumbers 

     

  • Mahi* & Pita Chips
    wood-fired mahi-mahi, cilantro jalapeno hummus, pico de gallo, toasted pine nuts, sprouts, lemon, seasoned pita chips

Download Menu

Many items are vegetarian, vegan or gluten-free, many others can be easily modified. Tofu can be substitude for most chicken and fishes. Please ask your server. Olives may contain pits.

*These items may be cooked to order and may contain raw or undercooked ingredients. Consuming raw or undercook meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Pita Jungle is pleased to offer a variety of gluten-free and vegetarian/vegan options. We are however not a gluten-free/vegetarian/vegan restaurant and cannot guarantee that cross contamination will never occur. Please notify your server if you have any food allergy or specific dietary needs. We will do our best to accommodate them.

General Information: We are using gluten and ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy, and wheat). Therefore, we cannot guarantee that cross contamination never occurs. Menu items may vary by location.

We do our utmost to keep the information on our website up to date, however, due to seasonality and circumstances beyond our control ingredient changes or substitutions may occur.

Availability subject to change.

Beer, Wine & Cocktails

Tapas & Happy Hour

Boutique wines, local draughts, crafted cocktails

Libations that perfectly pairs with our food.... enjoy responsibly

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Seasonal Kitchen Crafts

Keto, Paleo & Gluten-Free Go Mediterranean

At the turn of every season, we source out seasonal, and local ingredients as much as possible, to give you vibrant and fresh menu selections that are on the forefront of culinary relevance. Our medium to express cutting edge culinary options using superior seasonal ingredients. As much as possible we try to use organic, grass-fed, non-GMO, antibiotic free ingredients.

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